Sweet Passion
This is a gluten free recipe with a nice slightly crunchy moist texture from the orange & lemon polenta cake that inspired me from my Australia trip recently. I put in extra effort to adapt this beautiful moist cake into a more local delight version with polenta, saffron & jackfruit. It's taste refreshing with strong jackfruit aroma & fragrance, soft and moist texture. Absolutely delicious!
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