Sunday, October 2, 2011

Taro Yam / OrhNee 芋泥


Sweet silky creamier taro

Sweet Passion
My first time trying the lovely Orh Nee (芋泥) Teochew style dessert. Basically the original OrhNee/芋泥 recipes are made of taro, pork lard, fried shallots, ginko nuts and coconut milk. I revamped the recipe from original version to modern, instead of pork lard I use olive oil and cutting down the coconut milk and replaced it with whipping cream. Tastes sweet, creamier, silky smooth melt in mouth texture and richer. Garnish the OrhNee with fresh sweet pumpkin paste and flower. DELICIOUS!




Thursday, September 8, 2011

Charcoal Basil Seed Cheesecake


Black & white lovely combination

Sweet Passion
I am always like charcoal and cheese combination. This time I use sweet basil seeds(biji selasih) in this cheesecake recipe. This spectacular, sweet and delicious black charcoal cheese cake become my favorite recipe. It's look rather heavy on appearance due to it colour but taste extremely light and delicious on both black and white cheese layers. The bottom layer is a chocolate charcoal sponge. The basil seeds are delicious and become soft and consistency translucent jell inside the cheese. Impressive and lovely!

Chocolate Goat Brownies


Heaven for goat family

Sweet Passion
It is a unique twist on a classic bittersweet chocolate brownie feature with main ingredient is goat shinning butter and macadamia nuts. It is slightly intriguingly moist texture and taste fudgy savory. For those who love goat cheese, it's a wonderful recipe to spice up your desires for goat bittersweet chocolate brownie. Yum yum!

Monday, August 22, 2011

Chocolate Baileys & Silver Berries


Chocolate in love

Sweet Passion
A moist, soft and lovely birthday cake make perfect with good quality Germany bittersweet chocolate and Baileys Irish Cream liqueur well absorbed into the sponge. Make this cake very fragrant and delicious. Berries topping given a sour taste to the chocolate cake and decorating with the edible silver leaf for gorgeous and delicate finishing. Beautiful!

Sunday, August 7, 2011

Vanilla Cheesecake


Simply classic cheesecake

Sweet Passion
Lovely hint of vanilla and delicious cheesecake everyone love! Vanilla sugar and vanilla pod are the key ingredients for this simplicity cheesecake. The biscuits crust has a fantastic crumbly richness of vanilla flavor. Easy to bake and good to taste!  Absolutely Vanilla!

Almond Blueberry Cheesecake



Almond delight cheesecake

Sweet Passion
This is an unique cheesecake mainly for almond and blueberry lover! Almond powder for the bake crust and almond milk for the filling. Fresh blueberries go well with the almond cheese filling and bake to perfection. An ultimate taste of almond and those juicy berries at the bottom. Lovely!

Monday, July 25, 2011

Chocolate Banana Walnut


Ultra-rich chocolate walnut banana

Sweet Passion
This super rich & moist nutrition chocolate banana cake become a heaven for  many banana and chocolate lovers among my friends. So crazy dense and almost melted in the mouth with extra strong of banana flavor. Many of my friends keep asking me to bake more simply they are so crazy about this gorgeous dense cake. It's truly a wonderful taste with powerful flavor of banana in this ultra-rich chocolate creation. Yum yum..

Cherry Chocolate Banana


Black and white banana cake

Sweet Passion
This super moist and beautiful combination banana cake are my latest creation based on the original banana chocolate recipe. I did lot of changes to the recipe and picked up the best ingredients for this wonderful delicious cake. Beside the good quality chocolate, I did pick the right type of banana and great moist cherries from Turkey Spice Bazaar to make this tasty cake. Very impressed with the result. All my family members & friends love it.

Monday, June 13, 2011

Avocado Mousse Gateau


Soft tender cake

Sweet Passion
This beautiful and delicious avocado sponge mousse cake is really my favourite dessert. Very light, creamy and less sweet. The soft sponge texture compliment the avocado mousse so well and the after taste effect are so smooth. I love this recipe and happy to see my friends love this creation as well:)

Sunday, June 12, 2011

D24 Charcoal Roulade


D24 black beauty

Sweet Passion
This is the King of the fruit roulade. DURIAN with cream is a unique flavour especially for durian lover like me. I am using the D24 durian and Japanese charcoal powder as my main ingredients here. Going well with black & soft charcoal sponge. Very tasteful & powerful. I love it:)