Sweet adorable gâteau
Sweet Passion
I have a sweet tooth and this dessert is one of my favorites! Instead of chestnut petits gâteau mont blanc, I decided to try on the sweet yam cream with yam purée with a meringue and Japanese chestnut. The gâteau taste so appetizing, silky & creamy. A great mouth-watering classic recipe of the signature Yam Mont Blanc.
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