Matcha Charcoal Cheesecake

Edible Charcoal Cheesecake

Sweet Passion

Japanese Bamboo charcoal go pretty well with matcha. Not only tasteful but the color combination is too beautiful(no artificial)! The base crust layer is a shortbread instead of graham cracker crust, follow by lower layer of black charcoal cheese and upper layer of matcha. It's taste perfectly sweet with a hint of green tea bitterness and charcoal aftertaste. Something that taste excellent and distinguish flavors from other cheesecake.

Whiskey Kahlua GreenteaMisu

 

HeavenlyMisu

Sweet Passion

Why Whiskey, Kahlua and green tea? Simply I love tiramisu! Easy to prepare with Whiskey, Kahlua and ladyfinger as sponge. A classic Italian dessert with a very light smooth texture of combination of egg white, Kahlua and a few drop of Whiskey that not overpowering the dessert that sounds heavenly prefect for Tiramisu lovers!

Heavenly Lemon Curd

A Silky Smooth Curd

Sweet Passion

A perfect Lemon curd is sweet, sour and silky smooth with beautiful color. I like my lemon curd to be tangy, super sour with extra lemons and taste heavenly. It's also can be a spread for other baked items. This lemon curd is very delicious, sharp & rich, sweet and sour especially chilled it overnight. A heavenly dessert to be share among friends.

Baked Durian Cheesecake

Aroma Therapy Durian Cheesecake

Sweet Passion

It's durian season again. I bought fresh premium quality tropical durian from the durian stall near by my house for this creamy delicate durian cheesecake. I am using the Japanese formula for the sponge and fillings. Truly exotic with the creamy taste, fragrant and texture. Obviously you need to be a fan of the tropical King of Fruits in order to appreciate the premium durian cheesecake. Absolutely for durian lovers only!

Irish Cream Yulelog

Bailey Christmas Yule log

Sweet Passion

A Yule Log full with Green tea flavor & Irish Cream coated with gorgeous snow white bailey meringue. The fragrance of the Irish Cream that a truly unique treat for the Christmas Season. I absolutely love this beautiful & incredible Green tea Christmas Yule Log cake. Truly the most delicious!

Chempedak Yule Log

 

Jackfruit Xmas Affair

Sweet Passion

A Yule Log or Buche de Noel is a lovely Christmas Dessert. This year I am celebrating Christmas with something special to my liking of Chempedak fruit log cake coated with gorgeous snow white meringue. The fragrance of the Jackfruit that a truly unique treat for the Christmas Season. I absolutely love this light and yummy Christmas Yule Log cake. Extremely delicious!

Purple Ondeh Ondeh

Sweet Potato Ondeh-Ondeh

Sweet Passion

Onde-Onde is one of the traditional kuih in Malaysia. They are either made from pandan "screwpine leaf" juice, sweet potato or glutinous rice flour. This recipe I mainly using the Vietnamese purple sweet potato as my key ingredients and "Gula Melaka" or palm sugar and rolled in with some fresh grated sea salt coconut. The coconut plam sugar filling that's in it literally bursts in your mouth with sweet and salty taste when you take a bite. Beautiful, tasty and delicious.

Baked Alaska

Dessert On Fire

Sweet Passion

A Baked Alaska is a delicious alternative to store bought ice cream cakes. Layer a brick of ice cream with pound cake and meringue and bake it in the oven or set it on fire with brandy. It is so fabulous and exciting to see a magical meringue moulded like an igloo to keep the ice cream inside frozen. I am using the rum & raisin ice cream as the main ingredient and wrapped with orange sponge and meringue. If you are looking for a truly unique treat to fix for dessert tonight, try this Baked Alaska recipe and all will love it!

Fig Chocolate Cheesecake

Unsweetened Chocolate Fig Cheesecake

Sweet Passion

I just love figs! I can’t say it enough! Figs are known to have anti-diabetic properties and it contains a lot of calcium, potassium, fiber, and anti-oxidants. This dessert is so delicious and based on New York cheesecake recipe. Brazil nuts & dried fig together with graham crackers chocolate crust for the sandy base of the cheesecake. The main attraction layer is unsweetened premium & sinfully dark chocolate filling texture in between. The top layer will be New York cream cheese mixture. I'm sure you can imagine a nice honey fig cheesecake topped with freshly cut figs and together with unsweetened dark chocolate as base. The ultimate dessert for a fig lover.

Yellow Plum Jam

Yellow Plum Fruit Jam

Sweet Passion

This yellow plum fruit jam is extremely beautiful & delicious. It's like Confiture de Mirabelle (Mirabelle Jam) simply halve and stone the plum then place in a bowl and pour the sugar over the top. Turn the fruit with a spoon to coat in the sugar then cover the bowl and set aside to marinate over night. The following morning, scrape the fruit and sugar (along with any juices released) into large saucepan. Bring the mixture to a boil and cook, stirring constantly, until the mixture reaches 105°C. Let it cool and store it in a sterilized bottle in the fridge. This plum fruit jam looks divine and delicious!